Looking to work in a place where culinary excellence is not just a slogan, but a way of life?
Kulinarik is a unique gourmet deli chain and part of the Keshet Teamim group, with branches in Ramat Gan, Haifa, Kiryat Ono, and Modi’in. Under the culinary leadership of Chef Yonatan Roshfeld, we offer a one-of-a-kind experience with over 100 fresh and refined gourmet dishes.
We’re hiring chefs and sous-chefs, deli and butcher department staff, sales associates, cashiers, fresh department workers, and store managers.
This is a rare opportunity to work in a professional culinary environment, learn from top experts, and dive into the world of fine cuisine.
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Company size:
51-200 employees
Company Benefits:
Discounted products, Fun days / Team-Building, Gift/benefit cards, Community contribution, Company events, Vacation days, Parking, Cafeteria, Bonuses